Nov 24, 2020
With the lockdown back in effect here in Portland, there aren't many places left to do a beer podcast from. Shuttered Ross Island Brewing seemed an appropriate spot for John and Damian to review some of their latest brew finds. Including a new whisky pick from the Scotch Malt Whisky Society. Ryan calls in from quarantine, John tries a New Jersey beer, Damian does last call on a recently reviewed pickle beer. Some different fun, for a different feel, on this episode of Brew Happy!